In 100 g (Grams) of Crustaceans, crayfish, mixed species, farmed, cooked, moist heat there is 1.388 g of Leucine. Change amount

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Leucine

Leucine is a nutrient present in many other foods. The below table lists foods high in Leucine other than Crustaceans, crayfish, mixed species, farmed, cooked, moist heat.

Egg, white, dried, stabilized, glucose reduced	7.358 g	7.36%
Egg, white, dried, powder, stabilized, glucose reduced	7.172 g	7.17%
Egg, white, dried	6.838 g	6.84%
Soy protein isolate	6.783 g	6.78%
Soy protein isolate, potassium type	6.783 g	6.78%
Egg, white, dried, flakes, stabilized, glucose reduced	6.695 g	6.70%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.386 g	6.39%
Whale, beluga, meat, dried (Alaska Native)	5.778 g	5.78%
Fish, cod, Atlantic, dried and salted	5.106 g	5.11%
Seaweed, spirulina, dried	4.947 g	4.95%
Soy protein concentrate, produced by acid wash	4.917 g	4.92%
Soy protein concentrate, produced by alcohol extraction	4.917 g	4.92%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	4.822 g	4.82%
Beverages, Protein powder soy based	4.602 g	4.60%
Egg, whole, dried, stabilized, glucose reduced	4.231 g	4.23%
Egg, whole, dried	4.15 g	4.15%
Fish, whitefish, dried (Alaska Native)	4.11 g	4.11%
Cheese, parmesan, shredded	4.013 g	4.01%
Seeds, sesame flour, low-fat	3.841 g	3.84%
Soy flour, defatted	3.828 g	3.83%

Crustaceans, crayfish, mixed species, farmed, cooked, moist heat

Crustaceans, crayfish, mixed species, farmed, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, crayfish, mixed species, farmed, cooked, moist heat are listed below.

Water	80.8 g	80.8%
Energy (calorie)	87 kcal
Energy (joule)	364 kJ
Protein	17.52 g	17.52%
Total lipid (fat)	1.3 g	1.3%
Ash	1.07 g	1.07%
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Calcium, Ca	51 mg	0.05%
Iron, Fe	1.11 mg
Magnesium, Mg	33 mg	0.03%
Phosphorus, P	241 mg	0.24%
Potassium, K	238 mg	0.24%
Sodium, Na	97 mg	0.10%
Zinc, Zn	1.48 mg
Copper, Cu	0.58 mg
Manganese, Mn	0.217 mg
Selenium, Se	34.2 µg
Vitamin C, total ascorbic acid	0.5 mg
Thiamin	0.047 mg

Nutrients in Crustaceans, crayfish, mixed species, farmed, cooked, moist heat